Cappuccino Icebox Cake Recipe

Cappuccino Icebox Cake – easy, no bake treat with graham crackers softened with airy cream-yogurt-cappuccino filling; only 6 ingredients!

Servings: 12


3 Tbsp instant cappuccino mix + 2 Tbsp water or milk
2 cups whipping cream
2 cups Greek yogurt
2 tsp vanilla extract
4 Tbsp brown sugar
g about 300 graham crackers 10.5 oz
5 Tbsp instant cappuccino mix + 1/4 cup warm milk for soaking crackers


  1. In a small bowl, combine 3 Tbsp instant cappuccino mix with 2 Tbsp water.
  2. In a large bowl, mix whipping cream until soft peaks form. Add cappuccino-water mix, Greek yogurt, vanilla extract and brown sugar.
  3. In a shallow dish or plate, blend 5 Tbsp instant cappuccino mix and 1/4 cup warm milk. Soak each graham cracker in this mixture for a few seconds before putting into a pan.
  4. Visit Cappuccino Icebox Cake @ for full instructions.

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