Bacon Beer Cheese Dip Recipe

Beer, Bacon, and Cheese are standard fare at almost any viewing party, but get your game faces on and get in the zone with this epic dip that combines them all into one fantastic appetizer. It’s sure to be the MVP of your spread. Thick and creamy, topped with freshly shredded melted cheese and extra crispy bacon crumbles, you won’t want to miss out on this Bacon Beer Cheese Dip. 


1/2 lb of bacon strips chopped
1 tbsp butter
1/2 white onion diced
1 tbsp Dijon mustard
1 tbsp stone ground mustard
8 oz cream cheese softened
1 12 ounce lager style beer
3-4 cups shredded sharp cheddar cheese
1-2 dashes of Tabasco sauce or more to taste if you like things on the hotter side


  1. Heat a large skillet over medium heat, add in the chopped bacon and cook, stirring frequently, just until the bacon's crisped. Transfer the cooked bacon to a paper towel lined plate to drain the excess grease and cool completely.
  2. Visit Bacon Beer Cheese Dip @ for full instructions.

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