Blueberry Banana Cake Recipe

The delicious combination of bananas and blueberries gets paired with a tangy cream cheese frosting in this Blueberry Banana Cake.

Servings: 12


Blueberry Banana Cake:
2 cups cake flour sifted
2 tsp baking powder
1/4 tsp salt
1/2 cup unsalted butter room temperature
1 cup granulated sugar
2 large eggs room temperature
1 tsp vanilla
3/4 cup overripe bananas mashed, approx. 2 medium
1/2 cup buttermilk room temperature
1 cup blueberries fresh or frozen, tossed in 2 tsp cake flour

Cream Cheese Frosting:
1 cup unsalted butter room temperature
6 oz cream cheese full fat, room temperature
3 cups powdered sugar sifted
1 tsp vanilla


Blueberry Banana Cake:

  1. Preheat oven to 350F. Grease and flour three 6" cake rounds, line with parchment.
  2. In a medium bowl, whisk cake flour, baking powder, and salt. Set aside.
  3. Beat butter until smooth. Add sugar and beat on med-high until pale and fluffy (2-3mins).
  4. Visit Blueberry Banana Cake @ for full instructions.

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