Slow Cooker Buffalo Chicken Chili Recipe


1 pound ground chicken
15 oz canned white navy beans drained and rinsed
14.5 oz can fire roasted tomatoes drained
2 cups chicken broth
1/4 - 1/2 cup buffalo wing sauce start with 1/4 cup and add more at end if needed
1 package ranch dressing mix
1 cup frozen corn kernels
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon celery salt
1/2 teaspoon dried cilantro
1/4 teaspoon salt
8 oz cream cheese
Blue cheese crumbles optional


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