Mushroom Stuffed Chicken Breast Recipe

This delicious stuffed chicken breast recipe is really easy to make and always gets rave reviews!  Tender and juicy on the inside with a deliciously crispy skin and an amazing mushroom filling.  This recipe is easy enough for a weeknight family dinner and fancy enough to serve to guests!

Recipe by:

SERVINGS 4 chicken breasts


4 chicken breasts (bone-in, skin on)
1 tablespoon butter
6 oz . brown or white mushrooms , sliced
3 tablespoons minced onion
1 clove garlic , minced
1/4 teaspoon thyme
2 tablespoons dry white wine
3 tablespoons spreadable herb & garlic cream cheese
2 oz shredded mozzarella cheese
salt & pepper to taste

  1. Preheat oven to 400 degrees.
  2. Place butter in a pan over medium heat. Add onion and garlic and cook until slightly softened. Add in mushrooms and cook until juices are released and reabsorbed. Add wine and thyme. Cook until evaporated but not dry. Cool completely. READ MORE

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